Food, Film, and Fun at Harvard
The Harvard African Food Festival is part of Harvard Worldwide Week from October 11-12. Register for two great events in celebration of African culture and cuisine:
- High on the Hog - How African American Cuisine Transformed America - Screening and Q&A on Tuesday, October 11 from 6pm-7:30pm in the CAS Lounge (1280 Mass Ave, 3rd Floor). Please click here for more information and to register.
- How African Food Has Shaped the Global Food System - Panel Discussion and Tasting on Wednesday, October 12 from 2pm-4pm in the CAS Lounge (1280 Mass Ave, 3rd Floor).